I've always thought all the hype about Atkins and carb-reduced diets would eventually slow down. I read this news bit on 3 fat chicks:
I have to admitt that I love eating carbs and the idea of restricting myself from them forever is beyond my ability. I do eat far less High GI carbs than I used to, and this I think is the best progress in that direction I can hope for.
The honeymoon is over. According to NPD Group, the percentage of people that follow carb restricted diets such as Atkins and South Beach has dropped from a high of 9% in January, to only 4.6% in September. Book sales are also dropping, as well as low carb food sales. Manufacturers are feeling a low-carb backlash, and their investments in the low-carb market are resulting in profit losses. Dieters may be shifting their focus back to calories and fat.
I have to admitt that I love eating carbs and the idea of restricting myself from them forever is beyond my ability. I do eat far less High GI carbs than I used to, and this I think is the best progress in that direction I can hope for.
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